
Chana Masala
S$10.90
Chickpeas simmered in a rich spiced tomato-onion gravy with aromatic herbs.
24 veg curries cooked fresh at Ruchi, Plaza 8 @ CBP, Changi Business Park. Dine in, or order online and pick up from the counter.
Dish photos are for illustration. Your dish may look slightly different.

S$10.90
Chickpeas simmered in a rich spiced tomato-onion gravy with aromatic herbs.

S$10.90
Yellow lentils tempered with cumin, garlic and ghee.

S$10.90
Comforting yellow lentils tempered with cumin, garlic, and ghee — a simple homely delight.

S$10.90
Comforting yellow lentils cooked with mild spices.

S$11.90
Potatoes & cauliflower cooked with onions, tomatoes & spices in a home-style gravy.

S$11.90
Corn and capsicum cooked in spiced tomato-onion gravy.

S$11.90
Green peas simmered in a spiced tomato-onion gravy.

S$11.90
Mixed vegetables cooked with onion, tomato, capsicum and kadai masala.

S$11.90
Vegetables cooked in black- pepper masala gravy.

S$11.90
Seasonal vegetables cooked in a mildly spiced coconut- cream gravy with cashew paste.

S$11.90
Vegetables cooked with garlic-forward creamy gravy.

S$11.90
Assorted vegetables simmered in a creamy buttery tomato gravy.

S$12.90
Mixed vegetables and nuts in a mildly spiced creamy korma gravy.

S$12.90
Okra cooked with onions, tomatoes, and a blend of North Indian spices.

S$12.90
Baby corn cooked with capsicum, onion and kadai masala.

S$12.90
Mushrooms cooked with capsicum, onion and kadai masala.

S$12.90
Mushrooms cooked in rich spiced tomato-onion gravy.

S$12.90
Okra stir-fried in masala with onion and tomato.

S$14.90
Paneer cooked with capsicum, onion, tomato and kadai masala.

S$14.90
Green peas and paneer cooked in a mildly spiced tomato-onion gravy.

S$14.90
Soft cottage cheese cubes simmered in a creamy tomato gravy enriched with butter and aromatic spices.

S$14.90
Paneer cooked in creamy black-pepper gravy.

S$14.90
Slow-cooked black lentils and kidney beans in rich butter and cream, finished with a smoky tandoor touch.

S$14.90
Cottage cheese cubes cooked in smooth spinach puree flavoured with garlic and spices.